Category: TEA
這款以博士茶為基底、融合菊苣的草本茶，以其溫暖而包覆的口感令人著迷，喚起對昔日熱飲以豐盛方式重新演繹的回憶。
入口時，菊苣的烘焙香氣瞬間讓人聯想到咖啡的世界，帶來那種在一天中享受美食休息時所喜愛的舒適而強烈的感受。穀物延續了品飲的深度，而杏仁則增添了甜美的滋味。博士茶天然圓潤且帶有蜜香，平衡了整體風味，使茶湯絲滑柔順。
這款草本茶不含咖啡因，是咖啡的真正替代品，讓人們在不受興奮感影響的情況下，重新體驗烤焙風味與當下時刻的愉悅。無論是白天或夜晚，都能溫柔陪伴每一天。
The cozy toasted flavor really comes through, almost like a warm cereal drink from my childhood but smoother thanks to the rooibos. I’ve been reaching for this every evening when the weather turns cool, and the nutty almond note lingers just enough to feel comforting without being sweet.
The rooibos base makes this one surprisingly smooth, so the chicory doesn't hit you over the head like some plain infusions do. I've been brewing it with a splash of oat milk in the evenings and it genuinely tastes like a cozy, old-fashioned treat without any bitterness.
The roasted chicory comes through beautifully here, grounding the rooibos with a cozy, almost caramel-like warmth that’s perfect for chilly evenings. I’ve been brewing it a little longer than the box suggests and the flavor only gets richer, which is exactly what I want from a nighttime cup.
