Category: TEA
有機博士茶正如其名，口感圓潤柔和。沖泡後，邀請您品嚐帶有木質香氣與一絲蜂蜜風味的茶湯，並將您帶往它的原產地——唯一能讓它生長的地方……
回顧一下！在它進入您的馬克杯之前，博士茶看起來像一種類似金合歡的灌木，枝條上覆蓋著黃色小花和細如針狀的葉片。它扎根於南非那片肥沃而迷人的土地上，當地人已享用數個世紀。博士茶灌木的地上部分在一月至三月間採收，此時正值南半球的盛夏！接著，葉片被鋪在露天環境中，並噴灑水分。然後它們在陽光下乾燥，受惠於這個美麗國家的炎熱乾燥氣候，逐漸呈現出美麗的紅潤色澤，彷彿焦糖化了一般。
Kusmi Tea的有機天然博士茶，經過精心挑選，無論熱飲或冷飲都同樣美味，且由於不含茶因且單寧含量低，全家人隨時都能盡情享用！
I’ve been steeping this rooibos a bit longer than usual and it still stays smooth—no bitterness at all, just that cozy, round softness with a hint of honey. The liquor is deep and amber, and the woody aroma fills the mug nicely. A new weekday staple for me.
The woody, honeyed notes come through exactly as described, and it brews up so smooth and round that I’ve started reaching for it every evening. This is my new wind-down ritual.
I wasn't expecting such a mellow cup, but the woody, slightly honeyed flavor really comes through after a few minutes of steeping. It's become my go-to for winding down in the evening, and the soft, rounded finish makes me want another pot.
